Food Packs

Functions-Pyrmont-Food-Packages-PBH

Our Food Packages require pre-order & payment. They are designed to take the stress out of ordering. The food component is generous in size & items have been tried & tested at 1000’s of successful functions.

Please see our Terms & conditions


Package 1 (Finger food)

-Mini beef and burgundy pies, sausage rolls, spring rolls and samosas
-Hand made steamed, baked and fried dim sum
-Assorted breads, dips and seasonal vegetable dippers
-Satay chicken skewer with thai peanut sauce


Package 2 (Finger food)

-Tender beef fillet skewers with bearnaise sauce
-Beer battered flathead fillet with chips, tartare & lemon (mini chinese box)
-Chicken tandoori wrap with minted yogurt and julienne vegetables
-Pancetta, gorgonzola & caramelised onion tarts
-Assorted handmade steamed, baked and fried dim sum
-Crispy mushroom risotto balls with rocket pesto


Package 3 (BBQ Buffet)

-Flame Grilled Angus minute steak (grass fed)
-Slow roasted pulled pork
-Marinated Chicken Skewers
-Portobello Mushroom
-Potato salad, Baby beetroot roast pumpkin & feta salad, garden salad,
-Fresh bread rolls
-Charred corn with lime paprika butter
-Pork, veal & fennel seed sausages
-Sauces & condiments


Package 4 (Finger food)

-Seared scallops with pea puree & pancetta dust (Chinese spoon)
-Smoked Salmon, dill & crème fraiche canape
-Mushroom arancini with rocket pesto
-Marinated flame grilled lamb cutlet with tzatziki
-Lobster & lemon mayo roll
-Crispy Salt & Pepper squid with green papaya salad (Mini Chinese box)
-Smoked trout, shaved apple & flying fish roe beetle leaf
-Crispy roast pork belly, pome puree & shiraz jus
-Mini Beef burgers with onion jam & aioli
-Sydney Rock Oysters with chilli, lime dressing
-Wagyu Beef Fillet Skewer with béarnaise sauce
-Chocolate Pots, rich brandy spiked chocolate pots


Package 5 (Finger food)

-Tender beef fillet skewers with bearnaise sauce
-Beer battered flathead fillet with chips, tartare & lemon (mini chinese box)
-Deep fried mushroom risotto balls with rocket pesto
-Fresh king prawns with aioli
-Pancetta, gorgonzola & caramelised onion tarts
-Assorted handmade steamed, baked & fried dim sum
-Sydney rock oysters with lemon wedge
-Smoked trout, shaved apple & flying fish roe beatle leaf


Package 6 (Finger food)

-Mini beef burgers with onion jam & aioli
-Tender marinated lamb cutlet with tzatziki
-Crispy salt & pepper squid with green papaya salad (mini chinese box)
-Fresh king prawns with aioli
-Pancetta, gorgonzola & caramelised onion tarts
-Grilled Chorizo & bell pepper skewers with jalapeno mayo
-Sydney rock oysters with lemon wedge
-Seared scallops with pea puree & pancetta dust (Chinese spoon)
-Deep fried mushroom risotto balls with rocket pesto
-Lobster & lemon mayo roll
-Chocolate Pots, rich brandy spiked dark chocolate pots


Package 7 (Set menu – Sit down)

Entrée & Main
Entrée + Main + Dessert

Entree (shared – served on platters to the table)
-Mezze: grilled haloumi, prosciutto, marinated olives, mushroom arancini balls, salads, dips & lightly toasted Turkish

Main (pre-ordered or served alternately)
-300gm Grain Fed MSA porterhouse served with sweet potato chips, shiraz jus, rocket & parmesan salad
-Grilled Salmon Fillet with new potato & green bean salad & lime butter

Dessert (Served alternately)
-Boozy Tiramisu
-Baked ricotta cheese cake with vanilla bean ice cream


Package 8 (Surf & Turf Buffet)

Entree
-Fresh prawns & oysters, salt & pepper squid, fries & crispy flathead fillets, garden salad

Main
-Flame Grilled Angus minute steak (grass fed)
-Slow roasted pulled pork
-Marinated Chicken Skewers
-Portobello Mushroom
-Potato salad, Baby beetroot roast pumpkin & feta salad,
-Fresh bread rolls
-Sauces & condiments
-Charred corn with lime paprika butter
-Charred corn with lime paprika butter- Pork, veal & fennel seed sausages


Package 9 (Set menu – Sit down)

Entrée & Main
Entrée + Main + Desert

Entree (shared – served on platters to the table)
-Mezze: grilled haloumi, prosciutto, marinated olives, mushroom arancini balls, salads, dips & lightly toasted Turkish
-Fresh Seafood: Sydney rock oyster, king prawns with aioli

Main (pre-ordered or served alternately)
-400gm Rib Eye Fillet (on the bone) served with sweet potato mash, green beans & shiraz jus
-Grilled Salmon Fillet with salsa Verde. Served with an avocado, cucumber & cherry tomato salad

Dessert (Served alternately)
-Boozy Tiramisu
-Baked ricotta cheese cake with vanilla bean ice cream

* conditions apply

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