02 9660 6996 | EMAIL US
Please apply the ‘grain of salt rule’ to these beverages itemised above. Our offerings tend to adjust more rapidly to new products than our website.
NB: A 10% peak season surcharge applies to this listing for events booked in November/December.
Copyright Pyrmont Bridge Hotel 2019
02 9660 6996
BOOKINGS@PYRMONTBRIDGEHOTEL.COM 103999 license .... NSW permit number LTPM/17/02351
TERMS & CONDITIONS
Websites For Pubs Powered By Social Tap
It is against the law to sell or supply alcohol to, or obtain alcohol on behalf of, a person under the age of 18 years. License number: 103999.
Pyrmont Bridge Hotel supports & practices responsible service of alcohol.
Please email your selections to firstname.lastname@example.org
All private events conclude at Midnight. Whilst we welcome you and your guests to stay on & continue to enjoy the evening, Hotel staff need to reconfigure the venue at Midnight.
Other hotel patrons are free to move through the Hotel & make use of unused areas from Midnight too. If you or some of your guests would like to stay on, please let the Managers know at this time.
Management may ask for assistance with:
– Moving your guests to an alternate area temporarily while the space is cleaned/reconfigured
If some or all of your guests are showing signs of approaching intoxication. Management may ask for assistance with:
– Moving your guests ground floor scanning area for I.D scan & RSA assessment.
– If intox indicators are identified, by law your guests must be asked to leave the premises. Staff will offer safe transport options if required.